NUTELLA COOL WHIP POPSICLE

NUTELLA COOL WHIP POPSICLE



INGREDIENTS

  • 1 cup milk (I used whole milk)
  • 1 cup cool whip, thawed (I used store bought but you can use homemade)
  • 1/4 cup Nutella (I used store bought but you can use homemade)
  • *PLEASE NOTE that I have not tried this with the homemade substitutions*

INSTRUCTIONS

  • In a mixer, combine the milk and cool whip.
  • Add in the nutella and whisk until smooth.Pour into mold and freeze for 6-10 hours.
  • When ready to serve, run the mold under warm water to loosen the pops.
  • If you just pull hard on the sticks they will come out without the popsicle!
  • Loosen them with the warm water to the point where they easily slide out of the molds.

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